とんかつ まい泉

https://mai-sen.com/restaurant/#tokyo 2022/2/18

昭和40年、東京で創業した「とんかつまい泉」。熟練の職人が丁寧にパン粉付けした「箸で切れるやわらかなとんかつ」をはじめ、ヒレかつサンドなども有名。

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